Al Dente menu

Handmade pasta evokes memories of mothers and grandmothers, and their tradition is proudly continued by our chefs who prepare it every day and include it in the menu as an indispensable part of our cuisine and a top gastronomic delicacy.

Chef's table

Golden pizza

133,00 € (1002,09 kn)

Three course menu for 2 persons: welcome drink, aged beef carpaccio, pizza with sweet potato cream and burrata (aged ribeye steak 350 g from own production covered with golden leaves), tiramisu (with golden leaves)

Three course menu for 2 persons


60,00 € (452,07 kn)

Prosciutto & stracciatella pizza; aged ribeye (salad with a blue cheese dip, mango, gorgonzola), dessert selection

Three course menu for 2 persons

Inspiration menu

125,00 € (941,81 kn)

Eight course menu (seasonal menu)

Inspiration menu

125,00 € (941,81 kn)

Drink matching

Cold appetizers

Cold platter

18,50 € (139,39 kn)

Drniš pršut (traditional dry-cured ham), bresaola, Grana Padano, Pecorino Romano with chutney sauces and Kalamata olives

Bone Marrow

11,00 € (82,87 kn)

With herbs

Marinated burrata

13,50 € (101,72 kn)

Burrata cheese (125 g), young salad sprouts, marinated beet with horseradish and cumin

Ribeye Carpaccio

19,99 € (150,61 kn)

41 day dry aged with baby salad, fig sauce, grana padano


Arugula salad with cherry tomatoes

5,50 € (41,44 kn)

Mixed leaf salads with cherry tomatoes

5,50 € (41,44 kn)

Cherry tomatoes with grana padano

7,00 € (52,74 kn)

Cezar salad with sliced beef tenderloin

15,50 € (116,78 kn)

Romana salad and baby salad shoots, crunchy pancetta, grana padano, cherry tomatoes

Warm and cold salad with pieces of tuna fillet in sesame

17,00 € (128,09 kn)

Marinated in lemon and mediterranean herbs, romana salad, baby salad shoots, cherry tomatoes and fermented onions

Roasted chicken

14,00 € (105,48 kn)

With tomato, celery, parsley and hummus salad


Spaghetti Carbonara

14,50 € (109,25 kn)

Guanciale (smoked pork cheeks, organic eggs, Pecorino Toscano, black pepper

Papardele pomadoro & pecorino Toscanu

15,00 € (113,02 kn)

Homemade butter, San Marzano tomatoes, cherry tomatoes, almond pesto and semi-dried tomatoes, fresh basil

Casarecce Verdura tomato sauce with vegetables

15,00 € (113,02 kn)

Mushrooms, zucchini, carrots, fennel, chili

Rigatoni Arrabiata

18,00 € (135,62 kn)

With beef tenderloin strips

Cacio e pepe

17,00 € (128,09 kn)

In wheel cheese pecorino sardo

Sea bass ravioli

24,00 € (180,82 kn)

Stuffed with ricotta in sauce with dry tomatoes, capers, desert wine

Pasta & Fish

Dalmatian black cuttlefish risotto

20,35 € (153,32 kn)

Creamy black cuttlefish risotto

Fettuccine with adriatic shrimps

15,00 € (113,02 kn)

In tomato sauce with basil pesto

Meat & Pasta

Baby beef tenderloin tagliata (150 g) with macaronetti Arrabbiata

25,00 € (188,36 kn)

Small sliced beef tenderloin steak (150 g), San Marzano tomatoes, roasted peppers, hot chili peppers

Very spicy

Baby beef filet mignon (150 g) and poplar mushrooms

26,50 € (199,66 kn)

Casarecci pasta in poplar mushroom sauce, shiitake mushrooms, oyster mushrooms, royal button mushrooms

Aged ribeye steak (350 g) from own production

48,50 € (365,42 kn)

Seasonal salad and blue cheese dip (mango and Gorgonzola), with herb and citrus butter


Margherita di bufala

12,00 € (90,41 kn)

San Marzano tomato, mozzarella di bufala, extra virgin olive oil, Grana Padano cheese, basil


13,00 € (97,95 kn)

San Marzano tomato, ham, mushrooms, mozzarella fior di latte, artichokes


13,00 € (97,95 kn)

San Marzano tomato, mozzarella fior di latte, nduja, guanciale, salami picante, pickled jalapeno


13,00 € (97,95 kn)

Pea cream, mozzarella fior di latte, mushrooms, sun-dried tomatoes, roasted peppers, yellow and red Datterinio tomato, extra virgin olive oil, carrot cream

Adriatic prawns

16,00 € (120,55 kn)

Mozzarella fior di latte, Adriatic prawns, pesto genovese, yellow and red Datterino tomatoes, dried tomatoes, black Kalamata olives, Mediterranean herbs and lemon sauce

Sei formaggi

16,00 € (120,55 kn)

San Marzano tomato, mozzarella fior di latte, Pecorino Toscano cheese, gorgonzola, mozzarella di buffalo, Grana Padano cheese, burrata, honey and orange cream, basil

Al Dente recommendation

Prosciutto & stracciatella

16,00 € (120,55 kn)

San Marzano tomato, mozzarella fior di latte, San Daniele prosciutto, stracciatella cheese, toasted almond leaves, figs marmalade, extra virgin olive oil, basil, Grana Padano cheese

Mortadela & stracciatella

16,00 € (120,55 kn)

Ricotta cream, mozzarella fior di latte, mortadella, pistachio pesto, stracciatella cheese, crushed pistachios, basil, extra virgin olive oil

Bresaola & burrata

17,00 € (128,09 kn)

San Marzano tomato, bresaola, arugula, burrata, aceto balsamico cream, Pecorino Romano cheese, black kalamata olives, extra virgin olive oil

Carpaccio od dimljene tune & burrata

17,00 € (128,09 kn)

San Marzano tomato, capers fruit, garlic, arugula, smoked tuna carpaccio, burrata, lemon, black kalamata olives, capers, Pecorino Romano cheese

Gourmet pizza

Pizza tartare

20,00 € (150,69 kn)

San Marzano tomato, arugula, carpaccio steak, burrata, black kalamata olives, Pecorino Romano cheese, sauce from 12 spice, walnuts, crispy sweet potato, extra virgin olive oil


17,00 € (128,09 kn)

Ricotta and truffle sauce, mozzarella fior di latte, mushrooms, shiitake, oyster mushroom, poplar mushrooms, stracciatella cheese, crispy leeks, parsley, toasted hazelnuts

Medium roast aged roast beef & burrata

18,00 € (135,62 kn)

San Marzano tomato, lambs lettuce, medium-roasted aged roast beef, burrata, yellow Datterino tomato, black kalamata olives, Dijon mustard cream, Pecorino Romano cheese, extra virgin olive oil

Pomodoro pizza

16,00 € (120,55 kn)

Stuffed rim (ricotta cream with lemon and mint), mozzarella di buffalo, yellow Dattterino tomato, tomato, Pecorino cheese Romano, basil, extra virgin olive oil


Tartuf & stracciatella

24,00 € (180,83 kn)

Truffle and olive cream, mozzarella fior di latte, mushrooms, stracciatella cheese, toasted hazelnuts, parsley, black truffle, Pecorino Romano cheese, extra virgin olive oil


Datterino & stracciatella

16,00 € (120,55 kn)

Basil pesto, fior di latte mozzarella, dried red Datterino tomatoes, stracciatella cheese, toasted almonds, cheese Pecorino Romano, extra virgin olive oil




8,00 € (60,28 kn)

peach gel, crumble, ricotta ice cream


8,00 € (60,28 kn)

Pistachio mousse, raspberry, salty pistachios, shortcrust pastry


8,00 € (60,28 kn)

Lemon curd, basil sauce, lemon sponge cake


8,00 € (60,28 kn)